It’s not often I come across a recipe that ticks so many boxes. This bright little muffin is entirely whole grain, has spinach for it’s beautiful color and nutrients, and chocolate chips for a little extra flavor and sweetness. It is also an easy win for convincing a toddler to try something green! Muffins can…
Tag: recipes
Éclair Puffs
I adore these little puffs. They have all the decadence of éclairs, but in a smaller format. The filling is the best vanilla pudding in the world, surrounded by a lovely little pastry, and then topped with rich ganache. It is the perfect little package. These éclair puffs are a PROJECT. Make sure to carve…
Vanilla Crème Pâtissière
Crème Pâtissière can be used as a filling for éclairs, cream puffs, or cakes. It could also be the most decadent vanilla pudding to serve with strawberries and whipped cream. It is one of those recipes that seems difficult at first, but is so simple and quick. Give it a shot and I guarantee you…
Pâte à Choux
This classic dough is one of the most versatile doughs in a French kitchen. The list is long, but some of the things you can make with it are éclairs, profiteroles, and gougères. This dough is for a sweet application like a cream puff or éclairs, so if you are using it for a savory…
Biscuits and Sausage Gravy
This was one of my all-time favorite breakfasts my mom would make when I was a child. It only happened once a year or so, but that made it all the more special. So much so, that this was one of the first things I would make for my college roommates when we finally moved…
Creamy Chicken Soup with Dumplings
I grew up eating chicken and dumplings. The kind mom makes is such a mystery and also makes perfect sense. The ingredients are incredibly basic. A whole chicken + water + time + flour + salt + pepper. That’s it! Somehow it is the most comforting thing to have filling up the house on a…
Shortcut Refried Beans
Refried beans are one of my favorite things to prep for the week. They make a flavorful, high fiber addition to wraps, grain bowls, and even sandwiches. Hear me out! I think refried beans need to get hummus’ brand manager. I love hummus, and there are some extraordinary hummus’s out there, but there are also…
Flour Tortillas
This may be a bold statement here, but tortillas are just one of the most fun things to make with kids. They get to smear shortening around in the bowl with their hands, squish the dough, and use a rolling pin (always a hit!). Maybe it’s growing up going to Tex-Mex restaurants where the best…
Gougères (French Cheese Puffs)
These are the ultimate party snack. They come together pretty fast and they make your house smell amazing as guests arrive. They also make a great addition to any tea parties you may have going on at your house. We also use them as lunch box fillers or after school snacks. As a kid, my…
Sweet Orange Rolls
We made these rolls during our Outstanding Orange course. There is something so delightful about a sweet roll. The whole house smells amazing, they are so soft and sweet, and the it’s almost impossible to wait for them to come out of the oven. That being said, I don’t have time to wait hours for…
Veggie Pizza
Pizza is one of my favorite ways to eat veggies that are difficult for me to eat by themselves. I love adding mushrooms (one food I am still learning to like), black olives (that I love but often forget about), and red bell pepper. All three of these foods are power houses of nutrients, and…
Quick Pizza Dough
If you’ve been following along True Family Food for a while, you know we’ve done Pizza, Movie, and Ice Cream Fridays for years now. It serves many purposes. By Friday, I am usually tired of being in the kitchen, and we often order take out pizza or do a frozen pizza. It also assures my…
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