Often for class I plan foods and flavors I suspect may be challenging for students. I think it’s important to have a mix of fun, easy-to-like recipes and some that may be unfamiliar. I base it on the type of curriculum I would want for my kids, if I signed them up for a class….
Tag: delicious
Eggplant Sliders
The 2024 Fall Semester of classes I’m running are all color based. Students sign up for a course such as “Pleasant Purple” or “Refreshing Red” and each week we make a different recipe or two using fruits and vegetables that are that color all month. We learn about the fruit or vegetable and often have…
Mini Butter Tarts
These little tarts remind me just enough of a chess pie to hit that caramel-y flavor I love, but with way less baking time and a super simple ingredient list. This is a great recipe to get your kids in the kitchen! They can help stir up the filling, crack eggs, cut out the pie…
Mini Quiche
I love these cute little quiche for two main reasons! First, the wonton mostly keeps the egg from sticking to your muffin tin and acts like a cupcake liner. Still be sure to spray liberally with cooking spray before putting the wonton in though! Second, I love that it adds variety to our morning routines….
Grilled Corn
Introducing a liked food cooked in a different way can be a great way to increase flexibility in eating. Flexibility is a good thing! It means they will learn that trying new foods can be safe and fun. If your kiddo is used to seeing canned corn, throwing it on the grill can be a…
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