My husband’s family is in an area of the country that has apple orchards nearby. I have always been envious of being able to pick your own apples. In southeast Texas, where I grew up, we had berries galore, but never the requisite frost for apple trees. The one time we made it to his…
Month: October 2020
Pumpkin Spice Smoothies
I love pumpkin spice season, which is evident by the last few recipes we’ve posted on True Family Food. This recipe is a perfect after nap snack that is a snap for a toddler to make. If you’re like me, you get into ruts of smoothie making. We do the standard frozen berries, frozen banana,…
Pumpkin Spice Oat Pancakes
“These pancakes are better than normal pancakes” -my husband. For those of you who don’t know him, this is high praise, especially considering it was unprompted. The verdict was that he likes them more because they are “heartier” than a standard pancake, and I agree. The flavor is festive, the texture is soft, with a…
Gluten Free Vegan Pumpkin Donuts
These donuts are the perfect texture. Just cakey enough to be light and fluffy. The sweetness of the maple syrup and pumpkin make this donut yummy as is, or you can add a simple powdered sugar glaze. The perfect way to celebrate the beginning of fall, or to surprise your favorite teacher friend who is…
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