Never made your own gummy bears? Fear not! It is so simple. Not willing to shell out for a gummy bear mold? Fear not! You can simply pour this into a baking dish and cut into inch squares. If you do want to shell out, here’s the mold we used. We’ve used it several times…
Month: August 2020
Gluten + Dairy Free Peach Pie
As soon as I held my case of peaches at the farmers market, I knew. Some of these peach babes were going to be made into peach pie. In my opinion, it’s hard to top a fruit pie. There’s something about a flaky, buttery crust filled with fresh, warm fruit that just works. I would…
Simple Roasted Peaches
I learned, a few years ago, that peaches are in the “stone fruit” family (presumably because of the pit). Since then, I realized that stone fruit season is my absolute favorite. In our town, it comes at the end of summer, like a little celebration for all the fun and adventures summer has given us….
Cinnamon Peach Oat Cakes
We are officially moved into our new house! Boxes are everywhere and we can’t find anything, but we are already enjoying our new city. I got to sneak away to the farmer’s market on Saturday, and it was incredible. It was exactly how I always imagined a farmer’s market should be based on how they…
No Bake Cereal Bars
Hopefully this is the last recipe that comes from our Air Bnb kitchen. We are counting down the days until we get to move into our new house next weekend! There are a few things I have loved about our little stint in our home away from home. There is a beautiful park close to…
truefamilyfood 